2015

  • Tips For Getting Your Children To Eat Foods They Normally Wouldn't Touch


    If you, as a parent, have a favorite food, you might want to share it with your children, even if that food is something that is slightly more bitter, like pickles. You also might have dinners around certain holidays when the only foods that can be served are bitter and unappetizing to many children. Here are some tips for making sure that you don't have to permanently make an extra plate of chicken nuggets and to decrease the number of foods at which your children turn up their noses.
    [Read More]

  • How Au Jus Jerky Is Made


    Au jus jerky is popular with hikers, campers, and even as a snack at home or work. The term "au jus" refers to meat that has been cooked in its own juices. Au jus is the most flavorful way to prepare beef jerky as it absorbs the seasonings more thoroughly. Seasonings Seasonings include teriyaki sauce combined with Worcestershire sauce, garlic, onion, and other spices. Some chefs use honey as a sweetener while others add a little brown sugar.
    [Read More]

  • Enhance The Flavor Of Your Cigar With Spirits


    If there is anything better than a fine cigar, it is pairing it with your favorite spirits. Whether you are a single-malt scotch drinker or someone who prefers the taste of a full-bodied wine, many cigar enthusiasts believe that these spirits will enhance the flavor and experience of their favorite stogie. Did you know that you can infuse these flavors into your cigar? Try the following methods to elevate the experience of a cigar with your favorite spirit:
    [Read More]

  • 3 Ways To Dress Up Your Crackers & Goat Cheese


    If you think that plain old goat cheese and crackers is the high life, then you're in for a surprise. The truth is, this powerful combo can be made even better with the addition of one or two little toppings in order to make a flavor-packed snack that's perfect for anything from classy events to a night at home in front of the TV. Here are some topping ideas to inspire you the next time you break out the goat cheese and crackers.
    [Read More]

  • 3 Out-Of-The-Box Catering Ideas For Your Next Event


    More often than not, when guests see the word "catered" on an invitation, they usually think of just an iteration of beef, fish, or some sort of vegetarian option. The reality is that most catered events lack the imagination that it takes to make the meal one of the standout points of the event. To kick start your next big function, the best place to start is with some imaginative and creative catering.
    [Read More]

  • Nine Nifty Noshes That Pair Perfectly With A Glass Of Wine


    When you are sitting down to relax with that perfect glass of wine, what do you snack on? Certain foods may actually impair your ability to taste the notes and nuances in the wine, and some snacks may simply not pair well with your favorite vintage from a professional winery, like Sand Castle Winery. Before you strap on the feed-bag, try some of these suggestions for tasty noshes with your wine:
    [Read More]

  • How To Make Your Home-Cooked Chicken More Delicious


    If you are eating the same old chicken week after week, you may have no idea what you're missing out on. Chicken is one of the most versatile meats you can use in your dishes. The chicken is a palette for various sauces, spices, and marinades. To make your chicken taste more delicious, you will want to follow these steps. Choosing the Right Bird Even though spices can go a long way, if you do not buy a good bird, your chicken is just not going to taste very good.
    [Read More]